Step-by-Step Guide to Make Quick FRIED VERMICELLI
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Quick FRIED VERMICELLI. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from FRIED VERMICELLI, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare FRIED VERMICELLI delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make FRIED VERMICELLI is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook FRIED VERMICELLI estimated approx 20 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have FRIED VERMICELLI using 16 ingredients and 4 steps. Here is how you cook it.
CHINESE STYLE VERMICELLI
QUICK AND SIMPLE
DAILY BREAKFAST IN SCHOOL CANTEEN
VEGETARIAN JUST OMIT MEAT
Ingredients and spices that need to be Prepare to make FRIED VERMICELLI:
- 1 tbsp white pepper
- 3 tbsp dice garlic
- 3 cup dice roasted duck optional
- 1 tbsp oil
- 1 bunch cut small chunk bak choy or bean sprout
- 200 grams dried vermicelli
- sauce
- 1/2 cup hoisin sauce
- 1/2 cup thai sweet cili sauce
- 1/2 cup light soy sauce
- 1 cup water or stock
- 3 tbsp peri peri
- garnish
- 1 tbsp fresh onion and scallion
- 4 small cherry tomatoes
- 1 cup baked spam optional
Steps to make FRIED VERMICELLI
- soak vermicelli with water for 2 minute till soft drain and set aside
- with oil fry garlic and roasted duck then add sauce bring it to a boil then add vegetable
- add vermicelli and pepper and mix well till sauce dry in medium heat
- top garnish
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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week FRIED VERMICELLI. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!