Recipe of Award-winning Hunters duck egg breakfast

Hunters duck egg breakfast

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Homemade Hunters duck egg breakfast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hunters duck egg breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hunters duck egg breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Hunters duck egg breakfast using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Hunters duck egg breakfast:

  1. 1 whole potato
  2. 1/2 a onion
  3. 1 duck egg
  4. Tbsp garlic powder
  5. Tbsp season salt
  6. Tsp pepper
  7. 2 strips bacon

Instructions to make Hunters duck egg breakfast

  1. Dice the potato add seasonings
  2. Dice the half onion
  3. Throw 2 tbs oil in pan heat it up an toss the potato an onions in
  4. Wait 5 minutes an add bacon
  5. Cook for about 15 minutes
  6. Add a tsp of salt, pepper, crushed peppers (only if u like spice) an season salt
  7. Once potatos are soft an onions are to your likeing put them on a plate
  8. Take your duck egg an cook in the same pan u cooked the potato an bacon in
  9. When finished put the egg on the bed of potatoes an enjoy

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Hunters duck egg breakfast. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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