Recipe of Ultimate Salted Egg

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Any-night-of-the-week Salted Egg. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Take to sandwiches using different breads. Surprisingly, my kids love trying new ideas. It's an uncommon attribute that I am extremely thankful. Believe me I know all too well how blessed I am. Her favorite sandwich choice has become Hawaiian sweet rolls. We put the beef, cheese, mustard, and pickle in her roster as though it were a bun and she's thrilled. You can broil this on your toaster for a couple minutes for a infrequent sandwich cure. The cooking part is very minimal and you also usually do not have to own thorough comprehension of whatever to get ready or enjoy those treats that are simple.
Many things affect the quality of taste from Salted Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Salted Egg using 3 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Salted Egg:
- 30 duck eggs
- 400 g Salt
- 500 ml Vinegar
Instructions to make Salted Egg
- Wash the eggs thoroughly. Then soak in the vinegar for 10 mins. After that wash it again before salt the eggs.



- Then put in a box. Leave it for 14 days.


- 6 days in the first picture. 10 days in the second picture. The last pic is a month. 👍👍👍


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So that is going to wrap this up for this special food Steps to Prepare Award-winning Salted Egg. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!