Recipe of Award-winning Brussel Sprouts Sautéd in Duck Fat
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Brussel Sprouts Sautéd in Duck Fat. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Brussel Sprouts Sautéd in Duck Fat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brussel Sprouts Sautéd in Duck Fat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Brussel Sprouts Sautéd in Duck Fat using 4 ingredients and 2 steps. Here is how you can achieve it.
Super simple and delicious side.
Ingredients and spices that need to be Take to make Brussel Sprouts Sautéd in Duck Fat:
- 1 pound Brussel sprouts
- 1/2 teaspoon kosher salt more if you want
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon granulated garlic powder
Instructions to make Brussel Sprouts Sautéd in Duck Fat
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized.
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!
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So that is going to wrap this up with this exceptional food Recipe of Ultimate Brussel Sprouts Sautéd in Duck Fat. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!