Steps to Make Ultimate Braised Duck
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Favorite Braised Duck. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Braised Duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Braised Duck using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Braised Duck:
- Half piece of duck meat
- 4 Onion stalks cut diagonally
- 5 shallots cut into halves
- 6 pieces ginger slices
- Cooking wine
- Black pepper
- Salt
- Dark and light soy sauce
Steps to make Braised Duck
- Marinate meat is with black pepper and cooking wine for 2 hours.
- After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while.
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So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Braised Duck. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!