Easiest Way to Make Speedy Duck Sauced Chops
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Prepare Award-winning Duck Sauced Chops. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Duck Sauced Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Duck Sauced Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Duck Sauced Chops using 9 ingredients and 2 steps. Here is how you can achieve that.
Glazed with duck sauce and baked.
Ingredients and spices that need to be Take to make Duck Sauced Chops:
- 2 pounds pork chops
- 1 cup diced onion
- 1 cup duck sauce divided
- To taste salt
- To taste ground black pepper
- To taste granulated garlic powder
- 2 tablespoons vegetable oil for onion
- 1 cup water
- 1/2 cup green onion chopped up
Instructions to make Duck Sauced Chops
- Preheat oven to 425° Fahrenheit. Dice the onion and coat with the oil. Season the chops put into pan. Add onion all around the chops. Add some of the duck sauce to the tops of the chops and spread.
- Cover with aluminum foil. Bake in oven till done. I cut the granddaughters chops up. Add some of the juices in pan to tops of chops. Chop green onion on top for garnish. Serve I hope you enjoy!!!
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